GREEN SHOOTS: Enniskillen chef, Marty McAdam, shows the green shoots of recovery are taking root in the town following the pandemic with the announcement that he is moving his “The Street Kitchen” concept to permanent premises at Paget Lane.
Still in Magee’s Spirit Store for now, Marty found just the right intimate setting with open-plan kitchen and is “ready to go” with all his plans. Now for the re-fit…
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