THE unexpected death has taken place of highly accomplished chef, Gerard (Gerry) Russell, head chef at Cafe Merlot and Blakes of the Hollow for the past 20 years. Mr Russell from Glebe Court, Monea, but originally from Lurgan, was a skilled and talented chef who won numerous national wards and achieved the inclusion of Cafe […]
Foodies delight at inaugural Fermanagh Restaurant Week
Top class local restaurants get set for week of fantastic cuisine